Foo-dots. It is a media that conveys the appeal of rich Japanese food. A taste experience connects the world

Japan is an island nation in the Orient. Surrounded by the sea and mountains, Japan has four colorful seasons. There are many unique cuisines born in Japan that cannot be found in any other country. Sushi, tempura, soba noodles, udon noodles, sukiyaki, sashimi, fried food, curry and rice, yakitori (grilled chicken), yakigyoza (grilled dumplings), tonkatsu (pork cutlet), shabu-shabu, takoyaki (octopus dumplings), onigiri (rice balls), ochazuke (rice with green tea), unajyu (rice topped with eel), hot pot dishes, okonomiyaki, oden (Japanese oden), etc. These are just a few of the many dishes that Japanese people have come to enjoy in their daily lives. But now, in this age of tourism, it is also a great asset. For the Japanese, the pleasures of food are a new world to experience once you step outside the country. —The sight of a chef grasping a bowl of rice, asking for a second helping of ramen, tasting a hot pot together. It is our role at foodots. to spread the richness of the Japanese food experience to people all over the world, calling it the “taste experience. Our goal is to connect with as many people as possible who are involved in the food industry, and to let them know about and experience the beauty of Japanese food.