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Japanese food recipe ##01 ##料理 ##白玉団子 ##foodots

♬ 日本の米は世界一 – 打首獄門同好会

Delicious tofu Shiratama dumpling

The more cheeks fall, the better


 INSTRUCTIONS 

01Knead the ingredients of the white ball


02Round to bite size


03Boil for 4-5 minutes


04After cooling with ice water, drain water


05Mix the ingredients of Mitarashi bean paste


06Cook over low heat until thick


07Completed by mixing Mitarashi bean paste with dumplings


 INGREDIENTS of tofu Shiratama dumpling 

・150g / 1 cup Shiratama powder
・150g / 2/3 cup tofu


 INGREDIENTS of Mitarashi bean paste 

・30g / 2 tbsp sugar
・15ml / 1 tbsp soy sauce
・30ml / 1/8 cup water
・15g / 1 tbsp potato starch